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I distinctly remember many seniors in my family and others who would not participate in any salty foods at social events in the homes of others, outside of their clan, as it would be morally bound not to betray or go against this family. Many religious fasts prohibit the use of salt during the period of fasting, because it symbolizes giving up something you love more, at the altar of God

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Dr. Misra roads that the intake of salt in the developing world is increasing with increasing urbanization, the urban population in New Delhi that shows an average consumption of 8.3g/day of salt, which is considerably higher than the recommendations for food East Indians (5 g / d). The factors that contribute to increased salt intake are ‘rich’ foods associated with higher levels of income and food, especially fast-food culture, which inevitably increases the consumption of salty foods and fats.

The researchers call the process synthetic attenuated virus engineering or Save . They believe that the backup process can be applied to any type of influenza virus. If shown applicable to influenza in humans The Save method could become an essential tool for the development of vaccines that may be effective against the threat of seasonal flu and pandemic influenza.

CARE A 2007 study on the urban population of southern India, has reported that the average intake of salt in the diet is 8.5 g / day, which is almost 70 percent higher than that recommended by the World Health Organization (